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2024 Conference Lunch Menu & Ingredients

9/18/24: WE STILL HAVE ALTERNATE MEALS AVAILABLE, while supplies last, and that choice can still be made in your registration. Once meals are no longer available, we will freeze that option in the registration.

Please Note: Any attendees requiring the Alternate Meal, which is both vegan and gluten-free, should update their meal choice on the registration site prior to Tuesday, September 10th. If you are attending as part of a group, please ask the main registrant for your group to update your meal selection.

Standard Bento Boxed Lunch

Main Dish – Sweet Tea Brined Chicken Sandwich

  • Ingredients:
    • Tea, Brown Sugar, Kosher Salt, Onion, Lemon, Garlic, Rosemary, Black Pepper, Chicken Thigh, Flour, Yeast

Side Dish #1 – Quinoa Salad With Texas Caviar

  • Ingredients:
    • Quinoa, Cumin, Black Beans, Black Eye Peas, Corn, Red Bell Pepper, Jalapeno, Red Onion, Lime, Cilantro, Olive Oil, Kosher Salt, Romaine Lettuce

Side Dish #2 – Roasted Vegetable Salad With Maple Balsamic Dressing

  • Ingredients:
    • Sweet Potato, Brussel Sprouts, Oregano, Spinach, Balsamic Vinegar, Maple Syrup

Dessert – Strawberry Cheesecake Bar

  • Ingredients:
    • Flour, Butter, Strawberry, Cornstarch, Lemon Juice, Cream Cheese, Vanilla, Egg, White Chocolate, Graham Cracker
  • Allergens
    • Egg

Alternate Bento Boxed Lunch (Vegan & Gluten Free)

Main Dish – Sweet Tea Brined Vegan Shred Salad

  • Ingredients:
    • Vegan Chicken [Water, Soy Protein Concentrate, Isolated Soy Protein (Contains 2% or Less of Pea Protein), Potato Starch, Salt (Iodized), Yeast Extract, Maltodextrin (Corn), Natural Flavorings, Soybean Fiber, Sugar, Lactic Acid]
    • Butter Lettuce, Arugula/Microgreens, Edible Flowers, Radish, Carrot, Snap Peas, Red Cabbage, Oregano, Kosher Salt, Black Pepper, Tea, Brown Sugar, Onion, Lemon, Garlic, Rosemary, Shallots, Blood Orange Juice, Red Wine Vinegar
  • Allergens:
    • Soy

Side Dish #1 – Quinoa Salad With Texas Caviar

  • Ingredients:
    • Quinoa, Cumin, Black Beans, Black Eye Peas, Corn, Red Bell Pepper, Jalapeno, Red Onion, Lime, Cilantro, Olive Oil, Kosher Salt, Romaine Lettuce

Side Dish #2 – Roasted Vegetable Salad With Maple Balsamic Dressing

  • Ingredients:
    • Sweet Potato, Brussel Sprouts, Oregano, Spinach, Balsamic Vinegar, Maple Syrup

Dessert – Magic Cookie Bar

  • Ingredients:
    • Soymilk, Margarine, Vanilla, Tapioca Flour, Cinnamon, Kosher Salt, Pumpkin Seeds, Cranberry, Vegan Chocolate
  • Allergens:
    • Soy
REQUEST ALTERNATE LUNCH